Did you know that…
Karedok is a local specialty food in Indonesia. Karedok made with ingredients such as raw vegetables; cucumber, bean sprouts, cabbage, green beans, basil, and eggplant. While the sauce is peanut sauce made from red peppers, garlic, kencur, peanuts, tamarind water, sugar, salt, and shrimp paste.
The Karedok is very unique because of all the vegetables in a fresh state, without going through the process of cooking so that the nutrients and fiber is very dense.