Maison Culinaire understands the complex details of creating a memorable event for you and your guests.
Whether it is a small and intimate party or a grand banquet, each event is special and unique. Our event planners will guide you through the process in planning your important event from start to finish.
We help you in selecting the perfect menu, the right equipment, choosing your décor and themes, floral arrangements, linens and china, and provide our professional staff to serve you and your guests.
Led by Chef Sus Butler, Certified Executive Chef, Maison Culinaire have created impeccable cuisine for small and large events.
We create a personalized menu that is exclusively yours. A work of art, our cuisine not only tastes delicious, but it is presented beautifully. Your menu options are endless. Maison Culinaire can create any cuisine from around the globe.
Whether you choose an American fair, European cuisine, Asian, fusion, traditional or contemporary, we at Maison Culinaire are able to prepare and deliver a memorable wedding, corporate, or special event for you.
Paying Attention to Details
Our experienced staff will ensure that all details are executed flawlessly, as you would expect and deserve.
From tabletop design for a formal seated dinner, dinner buffet or stations, any specific request you may have, we assure you our staff is ready to deliver and execute your very special day.